Latest

U_7

Mumbai Indian’s Alu wadi – Uttpal’s Kitchen

In Food On May 11, 2013 0 Comments

Mix the jaggery and tamarind pulp in a bowl. Keep aside. Wash the leaves and clean the leaves with moist cloth. Mix all the ingredients together except oil… Read More »

U_5

KKR Gulab Jamuns- IPL Cricket Special

In Food On April 25, 2013 0 Comments

For Syrup: Take a Large pan. Dissolve the sugar in 1 1/2 cups of water and bring to a boil. Simmer over low flame till the syrup is… Read More »

samosa 1

Kings XI Punjab Samosa – IPL Cricket Special

In Food On April 22, 2013 0 Comments

  Making the Samosa crust: Mix all the ingredients in a bowl, using warm water and make dough. Cover in muslin cloth and keep aside for 20 minutes…. Read More »

google-site-verification: google42316c0d41cc4bdd.html

In Fashion On April 20, 2013 0 Comments

My title page contents

Chicken Meat balls

IPL Cricket Special – SRH Meat balls

In Food On April 18, 2013 0 Comments

Starting today I will present some IPL Cricket dishes looking at the flavor of the season. Which better team to start other than Sun Risers Hyderabad which has a history… Read More »

Spring time recipe ideas

In Food On April 9, 2013 0 Comments

Spring is a beautiful time of year; the daffodils are opening, the sun is shining and the meadows and fields are abundant with rabbits and spring lambs. Spring… Read More »

Surmai Fry

King Fish Fry – Uttpal’s Kitchen

In Food On April 9, 2013 0 Comments

Took a 17 pound (8 kg) King Mackerel Fish and cut slices of the same. The Head portion after cleaning and the Tail end can be used for… Read More »

Mutton Mushroom

Mutton Mushroom – Uttpal’s Kitchen

In Food On April 6, 2013 0 Comments

Wash 1000 gms mutton and cut in medium pieces. Add some salt, a paste of a bunch of Coriander and Ginger & Garlic (about 1 Tablespoon). Marinade for… Read More »

Pepper chicken

Pepper Chicken Twist – Uttpal’s Kitchen

In Food On March 30, 2013 0 Comments

Marinate the chicken pieces with the 1 table spoon chili powder and little salt and marinate for an hour. Keep a deep pot on the stove. Add three… Read More »

Puran Poli

Authentic Maharashtrian Puran Poli

In Food On March 27, 2013 0 Comments

  Puran Poli Soak chana dal in 1000 ml water , add Turmeric and 1 tablespoon oil. Cook for 5 whistles in a cooker and remove. Drain water… Read More »